Funeral Sandwiches (Ham and Cheese Hawaiian Roll Sliders)
Funeral Sandwiches are the ultimate game-day or Super Bowl snack! These ham and cheese Hawaiian roll sliders are baked to perfection with a buttery, savory glaze. A guaranteed crowd-pleaser!
Servings: 12 sandwiches
Ingredients
- 1 package 12-count Hawaiian sweet rolls
- 1/2 lb thinly sliced deli ham turkey works too, don't overthink it!
- 6 slices American cheese or your favorite cheese!
- 4 tbsp unsalted butter melted
- 2 tbsp whole grain Dijon mustard
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tbsp light brown sugar
- 1/2 tsp onion powder
- Salt and pepper to taste
- Light mayo for the sandwich if desired
Instructions
Step 1: Prep the Rolls
Preheat your oven to 350°F. Slice the Hawaiian rolls in half horizontally (keeping them connected) and place the bottom half in a greased baking dish.
Step 2: Layer It Up
- Add mayo to the rolls and layer the ham evenly over the rolls, then add the cheese slices on top. Place the top half of the rolls back on.
Step 3: Make the Glaze
- In a bowl, whisk together melted butter, brown sugar, Dijon mustard, Worcestershire sauce, poppy seeds, garlic powder, onion powder, salt, and black pepper.
Step 4: Pour
- Brush or pour the butter mixture evenly over the sandwiches, making sure to get it into all the nooks and crannies.