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Lemon garlic parmesan chicken thighs

My lemon garlic parmesan chicken thighs are made with just a few simple pantry ingredients and bursts with amazing flavor--this is the recipe to try!
Prep Time10 minutes
Cook Time1 hour 15 minutes
Total Time1 hour 25 minutes
Servings: 2 servings

Equipment

Ingredients

  • 4 bone in chicken thighs trimmed
  • 1/2 cup mayo
  • 1/2 cup shredded parmesan cheese
  • 1 tsp garlic paste
  • 1 tsp kosher salt
  • 1 tsp blackening seasoning
  • 1 tsp smoked paprika
  • 1/2 lb baby dutch potatoes halved
  • Garnish with 1 tsp of lemon zest & 1 tbsp of fresh parsley to taste

Instructions

  • Heat oven 350 degrees
  • In a baking dish, add baby dutch potatoes in a single layer
  • Top with clean and trimmed chicken thighs
  • Season chicken with seasoning blend liberally, add mayo, garlic and parmesan cheese
  • Mix well to combine everything in the dish, including the potatoes
  • Bake for 1 hour and 15 minutes or until chicken skin is crisp and juices run clear
  • Garnish with fresh lemon zest and freshly chopped parsley