Perfect for your next holiday gathering, Granny’s Deviled Eggs are easy to prepare but oh, so hard to forget. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks. For this week we are…
This creamy acorn squash soup has become one of my favorites in the house as it screams fall! Warm notes of brown sugar and nutmeg, mixed with the brightness of ginger and honey will warm the belly and create that…
This brie and cranberry tart is a delicious holiday appetizer with brie, cranberry sauce, rosemary, pecans, and honey all in a flaky puff pastry crust! This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha…
My mother describes buttered jelly cakes as a plain, two or three-layer, yellow cake with a thin layer of any flavored, homemade jelly in between the layers of cake. While my grandmother used fresh fruit she picked and canned herself,…
Irish Whiskey Cake is a traditional holiday cake in Ireland and it’s quite popular here in the United States also. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks. For this week we…
Easy, elegant slice-and-bake cranberry cookies with cranberries and a hint of orange, dipped in creamy white chocolate! This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks. For this week we are focusing on…
This southern squash gratin is the perfect casserole for plant-based diners. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks. For this week we are focusing on casserole meals. My name is Robin…
This chocolate croissant bake is a rich and decadent brunch casserole, with all the flaky, buttery goodness of a chocolate croissant, plus a sweet cream cheese custard that makes it irresistible! This recipe is a part of a holiday recipe…
This pumpkin french toast casserole is the perfect dish to bring the family together in the mornings. What’s great for you is that you can make this the night before and pop it in the oven the next morning. This…
This baked rigatoni is packed with a meaty spicy tomato sauce, pasta, and three kinds of cheese. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of @asiliglamcooks. For this week we are focusing…
Shrimp and Salmon Seafood Casserole is a creamy blend of seafood, herbs, asparagus and four cheeses, with a crisp layer of Panko and parmesan. This recipe is a part of a holiday recipe roundup collaboration hosted by me, Natasha of…